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Fig. 5 | Phytopathology Research

Fig. 5

From: α-Terpineol fumigation alleviates negative plant-soil feedbacks of Panax notoginseng via suppressing Ascomycota and enriching antagonistic bacteria

Fig. 5

Network analysis showing the correlations between α-terpineol and microbial communities. a Direct correlations between α-terpineol and fungi or bacteria at the genus level; red and green lines represent significant positive (P < 0.05) and negative (P < 0.05) linear relationships, respectively. b and c Co-occurrence networks between the 56 genera that were significantly correlated with α-terpineol (directly correlated) and other genera that were not significantly correlated with α-terpineol but significantly correlated with these 56 genera (P < 0.05 and Pearson’s |R| > 0.6). The complicated co-occurrence network was divided into positive (b) and negative (c) networks according to the correlations of 56 genera with increasing concentrations of α-terpineol. Squares and circles represent fungi and bacteria, respectively. The size of a node and its label are proportional to the number of connections. Different phyla (nodes) use different colors, with the lines colored same as source nodes

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Phytopathology Research

ISSN: 2524-4167